SICILIAN ESCAROLE & BEANS From the kitchen of Janice Masters INGREDIENTS Large head of fresh escarole, rinsed & large chopped 3-4 pints of grape tomatoes … read more
SICILIAN SFINGI “DONUTS” FOR ST JOSEPH’S DAY
SICILIAN SFINGI “DONUTS” FOR SAINT JOSEPH’S DAY These lighter-than-air confections are very special to me, hold a lot of memories of loved one and ARE … read more
THEY COULDN’T TELL IT WAS VEGAN
THEY COULDN’T TELL IT WAS VEGAN! MY TEX MEX LAYERED DIP. For Christmas Eve and Christmas Day I made one regular and one vegan. … read more
ELDERBERRY SYRUP, KEEP YOU & YOUR LOVED ONES HEALTHY
Hi there dear Spiral Path Community! By popular demand, I’m sharing a recipe with you today for a wonderful immune booster. Dwight and I are … read more
Recipe for ‘Mbriulata: Scrumptious Sicilian Savory Bread
Recipe for ‘Mbriulata: Scrumptious Sicilian Savory Bread *You can make your own dough from scratch if you like, but this is how my family … read more
MY MINESTRONE, YOUR WAY. Check it out!
MY MINESTRONE, YOUR WAY So many of us are doing our best to make very healthy choices in our diets. We want to lower … read more
MOST DELICIOUS BANANA or PUMPKIN BREAD RECIPE
MOST DELICIOUS CHOCOLATE CHIP PUMPKIN or BANANA BREAD 3-4 Bananas, mashed OR 1 ½ cups pumpkin puree ¼ cup extra virgin coconut oil, or … read more